When the gates of the Anuga FoodTec open on March 10, 2009, the bakery systems manufacturer FRITSCH will be there as well. The international trade fair for food and drink technology is a process-oriented forum for innovators and investors, making it the ideal platform for the projectplanning experts of FRITSCH subsidiary BTT.
In recent years, FRITSCH BTT have proven their turn-key planning expertise in a range of major international projects: pizza-production lines in Brazil, Russia and Germany, sandwich lines in Spain and a system for country-style Mediterranean bread specialties (e.g. ciabatta, baguette and whole grain breads) in Chile. FRITSCH BTT
In recent years, FRITSCH BTT have proven their turn-key planning expertise in a range of major international projects: pizza-production lines in Brazil, Russia and Germany, sandwich lines in Spain and a system for country-style Mediterranean bread specialties (e.g. ciabatta, baguette and whole grain breads) in Chile. FRITSCH BTT
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