Together into the future: alphachem becomes part of the BAV Institut and the Tentamus Group
From 1 October 2023, the alphachem company in Lörrach will become part of the BAV Institut and the Tentamus Group. The…
Tentacontrol GmbH – Erweiterungen des Zertifizierungsangebots im Bereich Nachhaltigkeit
Mit dem Beschluss der EU Kommission zum sogenannten Green Deal werden sich zukünftig auch die deutschen Wirtschaftsbetei…
Tentacontrol GmbH - Extensions of the certification offer in the field of sustainability
With the EU Commission's decision on the so-called Green Deal, German economic operators will also have to deal increasi…
Polyphenols evolution from grape into wine
Polyphenolic compounds are substances naturally included in grapes which tend to progress during wine maturation and pro…
Tentamus at the AOAC conference in New Orleans
On August 30, Arne Duebecke, head of the Tentamus Center for Food Fraud (TCF²), will present a round table discussion to…
New limits for abamectin in fruits and vegetables
From August 20, 2023, new limits for abamectin in various fruits and vegetables will apply. Abamectin is a substance us…
Neue Grenzwerte für Abamectin in Obst und Gemüse
Ab 20. August 2023 gelten neue Grenzwerte für Abamectin in verschiedenen Früchten und Gemüsesorten. Bei Abamectin hande…
Tentamus Group agreed to acquire all shares of Warrantek Joint Stock Company
Tentamus Group announced today that they have agreed to acquire all shares of Warrantek Joint Stock Company (a Vietnames…
Tentamus Laboratories in Spain extend its ENAC accreditation
Once again, pursuing the objective of offering the best service to customers and maintaining the high-quality standards…
Sensory training is about to become even easier: aromaLAB presents its new offer of ready-to-use flavor sticks
How is sensory training performed in most companies up to now? For most people involved in sensory research today, the i…
