Laboratorio Tello receives I.O.C. renewal for one another year and extends its ENAC scope
Laboratorio Tello, expert in olive oil analysis, successfully passes the latest ENAC (National Accreditation Entity of S…
Laboratorio Tello, expert in olive oil analysis, successfully passes the latest ENAC (National Accreditation Entity of S…
Once again, the team of Laboratorio Tello did not miss one of the main events of the olive oil sector at international l…
NovoCarbo GmbH, Europe's leading manufacturer and supplier of premium biochar has successfully met the requirements for…
Laboratorio Tello will be present at EXPOLIVA 2019, XIX International Fair of Olive Oil and Related Industries, which wi…
Since 1993, Laboratory Tello has specialized in the analysis of olive and olive pomace, the technical consultancy of oil…
BusinessIndustryReports have new report on “Global Olive Oil Market 2019-2023”. The report provides the newest industry…
The European Institute of Innovation & Technology (EIT) Food has announced today the winners of its 2018 Food Accelerat…
At Laboratorio Tello, the goal is to always operate on the best technical level and to expand the range of services. The…
Pomace is the solid remains of grapes and other plants after pressing. Even though it is mainly associated with winemaki…
At the BrauBeviale 2016 from November 8 to 10, Flottweg will be presenting its brand-new decanter Z3E. This machine roun…